If you are a taco lover, then this taco shell recipe should be in your recipe diary. We usually buy packet full of taco shells from the market which is not guaranteed by its quality and texture. So why not make our own crunchy taco shell!!!
If you are a taco lover, then this taco shell recipe should be in your recipe diary.
- 1 cup Flour
- ¼ teaspoon Salt
- ½ cup Cornmeal
- 1 ½ cup Water
- 1 Egg
Preheat a skillet over medium-high heat.
In a meanwhile, take a bowl and mix all the ingredients well; the batter will be runny.
When the skillet turns hot, drop a large spoonful of the batter into the skillet and quickly spread the batter in a circular motion working from the inside out.
Cook both sides of the taco shell for about 1 minute each.
The shell should not get brown.
When it’s over, flip it over the plate.
Now they can be molded into taco shell shape by placing half-curled between two objects such as cups.
The taco shells are ready for use. Fill your desired taco stuffing and enjoy your creativity. These are so good, you may never buy taco shells again. If not, then share it with me.