Coriander Dip

It is amazingly quick and easy recipe for as I am approaching this weekend, yeahhh!!! This condiment is great to have around in my house. I acquainted this dip from my grandmom. Not to mention time to consume to pick off all the leaves. Does one thing just use the whole thing, stem and all; it’s all edible.

This condiment is great to have around in my house. I acquainted this dip from my grandmom.

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Coriander Dip
It is amazingly quick and easy recipe for as I am approaching this weekend, yeahhh!!! This condiment is great to have around in my house. I acquainted this dip from my grandmom. Not to mention time to consume to pick off all the leaves. Does one thing just use the whole thing, stem and all; it’s all edible.
Course: Additional Recipes
Ingredients
  • 1 handful Fresh coriander
  • 2 to 4 Green chilies or jalapeno
  • 1 Lime
  • 1 pot Natural yogurt
Instructions
  1. Chop up the coriander and chilies into relatively small-medium pieces.

  2. Add the coriander, chilies, juice of a lime and the natural yogurt into a blender and blend well until you have a good consistency.

  3. NOTE

    You can also add some avocado to the dip to give it a guacamole twist.

OUR PANTRY
  1. Hurrah!!! I made a lip-smacking dip. I will be having it now with warm Pita and Poppadoms. Come, have a dip lick in me.

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