Chicken Lollipop

Chicken lollipop is mine and my boyfriend’s favorite appetizer. It is also known as drums of heaven. I make it occasionally at home. I made it like restaurant style and it was amazing, so juicy and tasty. I hope you will love it and let me know how it turns out.

Chicken lollipop is mine and my boyfriend’s favorite appetizer. It is also known as drums of heaven.

Print
Chicken Lollipop
Prep Time
1 hrs
Cook Time
20 mins
Total Time
1 hrs 20 mins
 
Chicken lollipop is mine and my boyfriend’s favorite appetizer. It is also known as drums of heaven. I make it occasionally at home. I made it like restaurant style and it was amazing, so juicy and tasty. I hope you will love it and let me know how it turns out.
Course: Appetizer, Meats, Party
Cuisine: Indian
Servings: 4 people
Calories: 81 kcal
Ingredients
  • 1.1 lb (500 g) Chicken drumstick wings de-skinned
  • Olive / white oil for deep frying
  • 3 tablespoon All-purpose flour
FOR MARINATING
  • 1 tablespoon Red chili paste I grounded 3 dry red chilies with water
  • 1 tablespoon Ginger paste
  • 1 tablespoon Garlic paste
  • 1 tablespoon Crushed black peppercorns
  • Salt to taste
  • 1 tablespoon Soy Sauce
  • 1 tablespoon White vinegar
  • 3 tablespoon Tomato ketchup
  • A pinch of Ajinomoto optional
Instructions
  1. Mix chicken drumsticks with all the marinating ingredients.

  2. Keep aside for 30 minutes.

  3. In a plate or tray add in corn flour and all purpose flour, mix well.

  4. Now heat oil for deep frying.

  5. Once the oil is hot, drop the marinated chicken in corn flour and all purpose flour mix and coat well; dust the excess.

  6. Drop the chicken drumstick in hot oil, simmer the flame and cook on low heat for 10 minutes till the chicken is cooked.

  7. Now increase the heat and fry the chicken on high heat for 5 minutes or till the chicken get crispy and cooked.

  8. SERVE

    Drain the excess oil and serve hot. If you wish you can squeeze lemon juice.

  9. OUR DINE TABLE

    The chicken lollipop can be combined with Mint Dip or Green Chili Coriander Dip. You can also top it with ketchup mixed with some chili paste to make it hot and spicy. A succulent treat that lives up to the name, so to me it’s drums of heaven!!!

Spread the love
add My List

Nutrition Details

CategoryAmount
Calorie 81
Protein 52 g
Fat 45 g
Carbohydrate 0 g
Cholesterol 34 mg
Article Tags:
·
Article Categories:
Appetizers · Meats · Party Foods

Leave a Comment

Your email address will not be published. Required fields are marked *

Don't Miss! random posts ..